Sunday, May 11, 2014

Mothers Day Cake - Happy Mothers Day!!!!!!

Happy Mothers Day!!!!! dear all mothers :)
Here is my wishes to all the mothers in the world a very happy mothers day.

I have always taken my mom  for granted and I never really bothered to think what that meant
till I got older and became a mom.Only then I realized how patient she was and what an
amzing energy she had.She has always been on my side whenever I was in need and will always be.
But never once  had I told my amma (mom) a Thank You or Love U.
For all  that I didn't say it before, Thank You amma and I love you very much :)



My kids love Tres leches cake ,so as a mom i wanted to make something that my kids would love.
So i made tres leches cake topped with whipping cream decorated with buttercream roses.
My kids loved it and i loved watching them love it :))))As a mother what more do i need? right ;)



 

Parrupu thuvayal


Toor dal (thuvaram paruppu) - 1/4 cup
Bengal gram (kadalai paruppu) - 1/4 cup
Garlic - 2 pods
Red Chillies - 4
Garted Coconut - 2 Tbsp
Hing - a pinch
Oil- I tsp
Salt - as requires


Method :
1.Heat a teaspoon of oil,fry red chillies,garlic,hing and keep it aside.

2.In the same pan add toor dal,bengal gram and sauté in medium flame until the dal turns golden brown.

3.Add grated coconut ,sauté for few seconds and turn off the flame.

4. Let it cool,then grind everything in a mixie with little water and salt to a consistency  between coarse and fine paste.